
Hospitality
Vibe Hotel Darling Harbour
Category
Hospitality
Location
319–325 Sussex Street, Sydney NSW
Size
$55m
Year
2017–2019
The Project
The Vibe Hotel Darling Harbour is a 16-storey, 4.5-star hotel at 319–325 Sussex Street, a site of four adjacent terraces acquired by Icon Oceania for $21 million in 2016. WMK Architecture won a design competition for the project, delivering 145 rooms, a ground floor restaurant and bar, a rooftop infinity pool, gymnasium, and the celebrated "Above 319" rooftop bar. The hotel is operated by TFE Hotels under their Vibe brand.
The Challenge
The project sat on a tight inner-city site and ran a design-and-construct procurement model that required constant attention to quality. Mid-project, the combustible cladding crisis forced a major design change, the original composite cladding facade was replaced with off-form concrete, which meant full redesign and re-documentation without losing programme. On top of that, the excavation, public domain works on Sussex Street, and the fine-grain quality demands of a 4.5-star hotel fitout all needed careful supervision. I was also managing this project concurrently with another residential project for the same client, so there was no room for drift.
My Approach
I managed this project from start to finish for Icon Oceania, beginning with the feasibility study that identified hotel as the highest and best use for the site, through the design competition that led to WMK's appointment, and then through design management, contract negotiations, and contract administration during construction. When the cladding change hit, I worked closely with the architect and builder to absorb the redesign into the programme without compromising the delivery timeline or the design intent. Throughout construction, I kept a close eye on fitout quality to ensure every room, corridor, and public space met the standard expected of a premium lifestyle hotel.

The Outcome
The Vibe Hotel opened in October 2019 and quickly became one of Sydney's most popular lifestyle hotels. Following completion, the property was placed on the market with an expected sale price north of $100 million, a strong return on the $21 million site acquisition. This project gave me end-to-end experience across the full development lifecycle in a hospitality context, from feasibility and site strategy through to a completed, operating asset. That complete-picture perspective, understanding not just how a building gets built but why it gets built and what makes it commercially successful, is foundational to how I advise clients at Yaxley Studio today.


